The most common question we get asked about Anajak is when to go. And rightfully so–a lot goes on at this Sherman Oaks Thai spot. There's a regular dinner menu that runs nightly from Wednesday through Sunday, Taco Tuesday on Tuesdays, and a 14-course outdoor omakase every Thursday, Friday, and Saturday night for those lucky enough to snag a reservation. But our answer is always the same: Go as soon as you can.
Justin Pichetrungsi, chef and owner of Anajak Thai restaurant in Los Angeles, recently received the James Beard Award for Best Chef California and was named a Food & Wine Best New Chef in 2022. After more than a decade working in entertainment, in 2019 he turned his focus to carrying on the legacy of the chef, his father Ricky, cooking the dishes that the neighborhood family restaurant was known for and adding a popular Thai Taco Tuesday and an Omakase tasting menu experience to showcase the flavors of Thailand interpreted for the modern Los Angeles culinary landscape.
14704 Ventura Blvd, Sherman Oaks, CA 91403
Street parking is encouraged please read signs
These lots are recommended:
